Others - Wagyu Beef

Kobe Teppan Steak Iwasaki

Kobe (Hyogo) Wagyu Beef children 6up

A highly-promising Kobe beef teppanyaki restaurant established by a chef who has branched out from the famous Kobe beef teppanyaki restaurant "Ishida."

Nihon Ryori Kurogi

Tokyo Japanese Cuisine children 13up

The culmination of Japanese cuisine in Tokyo. The true flavors of Japan at Kurogi.

cenci

Kyoto Italian Cuisine children 13up

An innovative Italian restaurant which truly values its ingredients, and was the first restaurant in Kyoto to be included in ASIA'S 50 BEST RESTAURANTS.

Sakana Ryori Aoyagi

Kyoto Japanese Cuisine Counter Seat

Introducing an exclusive restaurant in Kyoto where your concept of what delicious fish is will be changed forever.

Numata Sou

Osaka Tempura children 13up

The brand new branch of 2 Michelin Starred Tempura Numata.

Gion Nikuryori Oka

Kyoto Innovative Counter Seat

Kyoto Niku Kappo cuisine in which aged meat takes center stage.
Enjoy a pursuit of umami which surpasses that of standard meat cuisine.

Takashimaya Honten

Tokyo Japanese Cuisine Baby OK

Savor premium traditional eel in the historic district of Nihonbashi near Asakusa Temple

Ginza Kitcho

Tokyo Japanese Cuisine Baby OK

The long-standing Ginza Kitcho, one of the birthplaces of the world-famous Japanese Cuisine which continues to spread Japan's proud cuisine and food culture to the world.

Kaga Ryori Akasaka Asada

Tokyo Japanese Cuisine Baby OK

Traditional Kaga cuisine which preserves the traditions born in Tokyo and Kanazawa and from which you can feel the splendor of Japan's vibrant history.

Kifu

Tokyo Sushi Counter Seat

Find the joy of eating Edo-style sushi in Kagurazaka, where the history and culture of Old Tokyo is still deeply rooted.

Kyoto Cuisine Shuhaku

Kyoto Japanese Cuisine Baby OK

Innovative and sensational Michelin 1-Starred Japanese Cuisine created by the fusion of French and Japanese styles and flavors.

SINAE

Osaka French cuisine Gourmet guide-listed

A 1 Michelin star restaurant which expresses the terroir of Japan through French cuisine.