Providing "the finest Kobe beef" is Kawamura's promise
SINAEOsaka French cuisine
A 1 Michelin star restaurant which expresses the terroir of Japan through French cuisine.
Owner and Head Chef, Chef Kazuhiko Daito has extensively renovated his former establishment “Essentiel” and reopened it as a new French cuisine restaurant which he has named SINAE.
The name of the restaurant, SINAE, is derived from the initials of his concept “SImple, NAtural, Essence,” and is based on his wish for a future in which “the circle of life, harmony, peace, people, all living things and the earth can come together, hand in hand, to create more beautiful days.”
Chef Kazuhiko Daito’s main focus and commitment is to his guests, and so the goal of the entire restaurant is to create a valuable dining experience for all those who visit.
In the kitchen, his team transforms ingredients to create amazing dishes. The previous counter seating-based layout has been shifted to only table seating in the new SINAE, and this is based on the desire to offer delicious cuisine and the warm hospitality of the staff at this iconic and historic setting of French cuisine.
Additionally, a single table (Chef’s Table) has been placed right next to the kitchen which allows the pair seated there to experience the atmosphere and vitality of the kitchen firsthand.
Combining domestically sourced ingredients with traditional techniques, SINAE crafts a unique style of French cuisine which embodies the terroir of Japan, served on pristine white plateware.
The restaurant has swiftly gained popularity, earning a special award in the French gourmet guide “La Liste”, as well as acquiring a 1-star rating in the Michelin Guide New Selection.
Experience the highly sought-after cuisine and amazing ambiance of French Cuisine in Osaka at SINAE.
|Kusunoki Bldg 2F and 3F, 2-4-12 Fushimimachi, Chuoku, Osaka 〒541-0044
12:00 to 12:30 (Open only on Wed, Fri and Sun. Closes at 15:00)
17:30 to 19:30 (Closes at 22:30)
|Mondays and 2nd and 4th Sunday
|3 minute walk from Kitahama station of Osaka Metro Sakaisuji Line
6 minute walk from Yodoyabashi station of Osaka Metro Midosuji Line
|Lunch: From ￥13,200
Dinner: From ￥22,000
|17 Table seats (for reservations of 4, 3 and 2 guests each)
|Children who can order and eat a course are welcome
|English and French
|Smart Casual required.
Short pants, sandals and sportswear etc are not allowed.
|【Advance payment for online reservation】
PayPal or Credit Card
【Payment for additional orders at the restaurant】
Cash or Credit Card
|※ Cancellations made up to 15:00 JST of 3 days before the reservation date are eligible to receive a full refund.
※ Cancellations made after 15:00 JST of 3 days, or within 2 days before, 1 day before, or on the day of the reservation date are not eligible to receive any refund.
※ All changes to the reservation are required to be made at least 3 days before the reservation date.
※ Requests to change or cancel a reservation made after the specified days above will not be eligible for any refund and requests to change the reservation to an alternative date/time will not be accommodated.
※ Reservations will be cancelled and entry will be denied if more than 15 minutes late and no refund will be provided.
Kusunoki Bldg 2F and 3F, 2-4-12 Fushimimachi, Chuoku, Osaka 〒541-0044
Ranked as one of Asia's 50 Best Restaurants and listed as 2 Michelin Stars
A true hidden gem of a sushi restaurant in Namba, Osaka, of which the head chef honed his skills at Michelin-starred establishments.
A dining experience that evokes unforgettable memories of the seasons
"Ippoh" An acclaimed and historic tempura restaurant of Osaka
Enjoy heartwarming Japanese cuisine in a traditional Japanese house located in the mountains of Osaka, endorsed by a top Michelin-starred chef.
Osaka's most exceptional 2 Michelin Starred tempura establishment.