A 1-Michelin starred sushi establishment which proudly represents Osaka and where you can savor meticulously crafted and balanced sushi.

A hidden gem of a sushi restaurant located in Nishi-Azabu, Tokyo which offers a fusion of Japanese Cuisine and Edomae Sushi.

A true hidden gem of a sushi restaurant in Namba, Osaka, of which the head chef honed his skills at Michelin-starred establishments.

Find the joy of eating Edo-style sushi in Kagurazaka, where the history and culture of Old Tokyo is still deeply rooted.

Sushi with a delicate balance of flavor created by red vinegar which has been used since the Edo period.

A leading figure in Ginza's authentic Edomae sushi scene which received its emblem from the world famous Sushi Kanesaka.

Experience the unforgettable sushi that every sushi enthusiast has been longing to taste again in Osaka

Skillfully crafted sushi created by the top apprentices who inherited the sushi techniques of the famous sushi establishment "Sushi Watanabe" in Sapporo.

A sushi establishment which specializes in the concept of the marriage of sushi and wine, and one everyone wants to keep a secret for themselves.

Exquisite Edomae sushi made by the dedicated industry pioneer who was the first to introduce "aburi-zushi" (flame-seared sushi) in Tsukiji.

Authentic Edomae Sushi made in Awaji, Osaka by the former top apprentice of 2-Michelin starred Sushiyoshi.

Ezomae-style Sushi created by Watanabe in Sapporo.
Sushi which truly contains all the goodness and richness of Hokkaido.