A sushi establishment which specializes in the concept of the marriage of sushi and wine, and one everyone wants to keep a secret for themselves.

A private members-only French cuisine restaurant which is now accepting exclusive reservations.

The best Wagyu beef cooked and enjoyed over a irori hearth.

A 1 Michelin Star Tempura establishment which continues to chase perfection in each single bite.

Ezomae-style Sushi created by Watanabe in Sapporo.
Sushi which truly contains all the goodness and richness of Hokkaido.

A 3-generation staple of Japanese cuisine in Hokkaido which has delighted guests since 1962.

Fully experience and feel Kyoto Gion's culture and tradition through your five senses.

A place where the true essence of Japan and its culinary culture can be experienced with all five senses.

"A Kyoto of the East" nestled in the hubbub of Tokyo.
A proud 2 Michelin Starred establishment which represents Kyoto and Japanese cuisine located in Tokyo.

A long-standing 2 Michelin establishment where the true nature of Kanazawa's cuisine and hospitality can be fully experienced.

A rare 1-Michelin starred traditional Japanese cuisine establishment where incredible Tempura is the main course.

2 Michelin-starred cuisine which provides a truly memorable dining experience of Japanese cuisine and wine in Kyoto Gion.