HAJIME

Osaka Innovative

HAJIME. The 3-Star Michelin restaurant and pinnacle of Japanese cuisine which continues to amaze the world.

Having garnered the rank of 3 Michelin stars faster than any other establishment in the world, HAJIME serves dishes created with attention to the finest of details and with technology that calculates down to every millimeter and tenth of the degree celsius.
Chef Hajime Yoneda’s mission and concept is to “create the ultimate emotion in the world”. With a base in gastronomy. the experience of the dishes he creates begin with its delicious flavor but also lead to themes and messages in biology, neuroscience, architecture and astronomy. His signature dish “Chikyu (Planet Earth)” speaks of respect to nature and Mother Earth, the fragility of life and of life itself.
The interior of the restaurant is one of simplicity and solemnity, not unlike that of an art museum, and its dishes are both culinary and artistic masterpieces which can be experienced by sight and taste.
Experience the pinnacle of innovative Japanese cuisine at HAJIME and feel its view of the world through Chef Hajime Yoneda’s masterpieces.

Address	550-0002 1F I-Price Edobori, 1-9-11 Edobori, Nishi-ku, Osaka-shi
Business hours	5:30 p.m.‐ 11:00 p.m.（L.O. 8:00 p.m.）
Closed	Irregular
Directions	Approx 15 min by taxi from JR Osaka Station. Or Approx 2 min walk from 7th Exit of Yotsubashi Subway Line Higobashi Station (1 stop from Nishi-Umeda Station).
Price	¥31,000（¥38,533）〜
Service Charge	10% service charge required
Seating	1 to 22 guests (Maximum 22 guests)
Smoking	Prohibited
Children	Children 10-years old and older are allowed (ordering of a course required).
Wi-Fi	None
Language	None
Parking	None
Dresscode	Dress shoes and a jacket required to be worn by male guests.
Payment method	Please fill out the reservation form on this site. ※Payment for reserved courses with a credit card is requird. ※Any additional orders that you make for food or drink at the restaurant are to be paid for at the restaurant after your meal.