The Innocent Carvery

Tokyo Wagyu Beef

Wagyu specialty restaurant in Roppongi Tokyo, featuring the best Wagyu Beef from across Japan

The Innocent Carvery was created with the idea for expert chefs to work together with Wagyu producers to carefully select and gather all the best wagyu from around the country.

An exclusive course is available where you can enjoy different carefully selected brands and parts of wagyu so you can compare brands, parts and tastes. The chefs and Wagyu producers were uncompromising about having only the highest quality Wagyu be stocked in the special cellar in the restaurant.

Friendly restaurant staff grill the meat at your table and cook it to perfection right in front of you, so you can enjoy each piece of mouth-watering juicy beef straight off the grill.

Located in Roppongi, Tokyo a place at the forefront of fashion and trends, give The Innocent Carvery a visit and take yourself on an adventure to Wagyu heaven.

Address Tokyo, Minato, Nishiazabu, 1-4-28 Karuha Nishiazabu 101
Business hours 17:00 to 24:00 (Last order at 22:30)
Reservations available to be made from 17:00 to 21:30
Closed Mondays
Directions 5 minute walk from Nogizaka Station on the Tokyo Metro Subway Chiyoda Line.
10 minute walk from Roppongi Station on the Toei Subway Ōedo Line.
Price From ¥11,000
Service Charge 15% service charge required
Seating Counter seating: 10 seats
Table seating: 36 seats
Private room: 1 Room (seats 2 to 4 ppl)
Smoking Prohibited
Wi-Fi Available
Language None
Parking None (Paid parking available nearby)
Dresscode No particular dress code enforced. However, we ask that no overly casual wear is worn (shorts, t-shirts, sandals, etc. ).
Payment method Please fill out the reservation form on this site.
※Advance payment for reserved courses with PayPal or a credit card is required.
※Any additional orders that you make for food or drink at the restaurant are to be paid for at the restaurant after your meal.

Tokyo, Minato, Nishiazabu, 1-4-28 Karuha Nishiazabu 101

Search

restaurants Nearby

Ginza Niku Kappo Kinza

Tokyo Wagyu Beef

Experience a blissful time in the heart of Ginza at "Niku Kappo," which aims for the ultimate dining experience

A leading figure in Ginza's authentic Edomae sushi scene which received its emblem from the world famous Sushi Kanesaka.

Providing "the finest Kobe beef" is Kawamura's promise.

Ginza Fukasawa

Tokyo Sushi

Technique and hospitality mastered over 16 years of training and apprenticeship.
A sushi establishment in Ginza where the Chef is able to communicate in English.

Expect an exceptional sushi experience through perfect skills and pleasant hospitality at Sushiya Ginza Honten.

Sushi AKA

Tokyo Sushi

Exquisite Edomae sushi made by the dedicated industry pioneer who was the first to introduce "aburi-zushi" (flame-seared sushi) in Tsukiji.

Have you ever experienced this brand new culinary experience of the fusion between Japanese cuisine and Yakiniku?