The former head chef of Jiki Miyazawa now presents a one-of-a-kind dining experience, expressing the blessings of nature through cuisine and atmosphere—nourishing both body and spirit.
Junidanya Honten
十二段家 本店
KYOTO
/
Nabe Hotpot, Sukiyaki Shabushabu, Wagyu Beef
The renowned restaurant in Gion Kyoto where the cuisine Shabu-shabu originated from.
- Private Room
- Open for Lunch
- Babies and Small Children
Taking a walk down Gion’s famous Hanami-Koji (main street) and taking one left turn is where you’ll find the renowned Junidanya Honten, the birthplace of the beloved Shabu-shabu cuisine.
This historic Japanese establishment, boasting a history of over 100 years, offers a unique name that stems from the founding owner’s love for Kabuki.
The classic Kabuki play ‘Chushingura’ goes up to the eleventh act, and with “Junidanya” meaning “the 12th Act”, the establishment is named after the wish that visitors to Kyoto would enjoy ‘Chushingura’ and then conclude their wonderful day with one final delight-filled act at their dining tables.
Since its establishment, Junidanya has been using its own unique style of antique copper pots heated with charcoal for its shabu-shabu.
The shabu-shabu which features A5 and A4 grade Kyoto beef cooked in these pots is absolutely exceptional in both flavor and texture and is loved by famous figures from all corners of the country.
The interior of the restaurant is adorned with highly valuable pieces of art (ceramics and woodblock prints) from renowned masters and artists.
Please savor the exquisite taste of carefully selected cuts of meat which is cooked to perfection and then dipped in their secret-recipe sesame sauce or ponzu, all while soaking in the ambiance of the restaurant’s Old Kyoto atmosphere.
| Address | 570-128 Gionmachi, Higashiyamaku, Kyotoshi, Kyoto 605-0074 (The branch located along the Hanami-Hirokoji road is the secondary branch and the main honten branch is located around the corner.) |
|---|---|
| Business hours | Dinner：17:00 to 22:00（Last order at 20:00） |
| Closed | Thursdays and 2nd Wednesday |
| Directions | Approx 5 minute walk from Gion-Shijō Station Approx 8 minutes from Kyoto-Kawaramachi Station |
| Price | Dinner From ￥16,500 |
| Seating | ※Please be informed that the main dining hall is only accessible by stairs. For safety concerns, we are terribly sorry but cannot accommodate reservation requests for guests who have too much difficulty climbing stairs. We ask for your understanding. Horigotatsu-style Table Seating: 2 to 4 guests Cushioned Floor Seating: 2 to 6 guests Table Seating: 2 to 6 guests ※ Can accommodate up to maximum of 16 guests. |
| Smoking | Prohibited |
| Children | Please inquire in advance. There are many delicate decorations etc and so small children cannot be accommodated in general. |
| Wi-Fi | None |
| Language | Can speak a little English. |
| Parking | None |
| Dresscode | Smart Casual required. ※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted. ※ Guests wearing strong perfume or cologne will be denied entry. ※ Socks are required as the floor of the restaurant is tatami mats. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests. Before making your reservation, please review and agree to the terms and policies listed on the reservation form. |
| Concierge Service Fee | 10% |
570-128 Gionmachi, Higashiyamaku, Kyotoshi, Kyoto 605-0074
(The branch located along the Hanami-Hirokoji road is the secondary branch and the main honten branch is located around the corner.)
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