Others - Italian Cuisine

CUCINA ITALIANA MAGARI

Hokkaido Italian Cuisine Counter Seat

New sensation Italian Innovative cuisine that can only be tasted at MAGIRI which uses an abundance of rich Hokkaido ingredients.

Matsukura

Hokkaido Japanese Cuisine Private Room

A 3-generation staple of Japanese cuisine in Hokkaido which has delighted guests since 1962.

Akasaka Kikunoi

Tokyo Japanese Cuisine MICHELIN

"A Kyoto of the East" nestled in the hubbub of Tokyo.
A proud 2 Michelin Starred establishment which represents Kyoto and Japanese cuisine located in Tokyo.

Tempura Mikawa Keyakizaka Dori

Tokyo Tempura children 12up

Established by the eldest son of the "God of Tempura" Chef Saotome of the prestigious Mikawa Zezankyo.

Honami (formerly known as Suginoi)

Chubu (Hokuriku) Japanese Cuisine MICHELIN

A long-standing 2 Michelin establishment where the true nature of Kanazawa's cuisine and hospitality can be fully experienced.

muroi

Kyoto Japanese Cuisine MICHELIN

Ingenious and unique Kyoto cuisine created through a foundation in traditional Japanese cuisine and vast experience of culinary training in various countries.

Edition Koji Shimomura

Tokyo French cuisine MICHELIN

2-Michelin starred French Cuisine in which treasured ingredients are transformed into an unique and original Edition.

Yakumo Saryo

Tokyo Japanese Cuisine children 12up

A place of dining and cuisine where Japanese culture is meets modern styles.

L’Effervescence

Tokyo French cuisine MICHELIN

Michelin 3 Star & Green Star-awarded French restaurant ranked as one of Asia’s 50 best restaurants. Continuously pushing the boundaries of gastronomy.

KANGA-AN

Kyoto Japanese Cuisine children 7up

Enjoy traditional Japanese vegetarian inside a Kyoto temple

HAJIME

Osaka Innovative MICHELIN

The 3-Star Michelin restaurant and pinnacle of Japanese cuisine which continues to amaze the world.

Jiki Miyazawa

Kyoto Japanese Cuisine MICHELIN

An Japanese cuisine establishment which continues to gain high recognition for its concept "Our ingredients is everything; we will not let one single ingredient go to waste".