An innovative Italian restaurant which truly values its ingredients, and was the first restaurant in Kyoto to be included in ASIA'S 50 BEST RESTAURANTS.
Kiyama
木山
KYOTO
/
Japanese Cuisine
1 Star3 toques
The newest star of Kyoto's culinary world that gourmands cannot stop talking about
- Recommended by a Restaurant Guide
- 1 Star
- Gault & Millau
- Counter Seating
- Private Room
- Solo Diner Accepted
- Open for Lunch
- Babies and Small Children
Having been awarded a 1 Michelin star only a year after its establishment, Kiyama is the restaurant in Kyoto most talked about by gourmands all across the country. Its owner, Yoshiro Kiyama is a talented young chef who earned his stripes at one of Kyoto’s most prestigious restaurant “Wakuden” and creates authentic Kaiseki cuisine which uses sparkling fresh well water.
The combination of the gentle flavor of soup stock from freshly shaved bonito together with strictly-selected seasonal ingredients results in simple yet compelling cuisine and dishes. We hope you have a chance to experience the true essence of Washoku which Chef Kiyama creates through his carefully prepared dishes and works of culinary art.
| Address | 1F, 136 Kinuyacho Nakagyo Ward Kyoto |
|---|---|
| Business hours | 【Lunch】12:00 p.m. - 3:00 p.m. 【Dinner】6:00 p.m. - 10:00 p.m. (LO 7:30 p.m.) |
| Closed | Irregular Holidays |
| Directions | About a 5 minute walk from Marutamachi Station on the Karasuma Line of the Subway. |
| Telephone | 075-256-4460 |
| Price | launch menu ￥14,520 ￥30,250〜36,300 (Until Oct. 31st) ￥18,150 ￥30,250〜36,300 (From Nov. 1st) dinner menu ￥30,250〜36,300 ※Please be advised that the price of the seasonal course is subject to change due to the procurement situation on the day of the meal. Please be advised that there may be an additional cost of up to ￥5000 which will be required to be paid on the day of the meal at the restaurant. ※Restaurant service charge and tax included in the price |
| Seating | Counter: 9 Seats L-Shaped Counter: 7 Seats Private Room: 1 Room (4-5 guests) *The L-shaped counter is available for private reservation for 4 or more guests. |
| Smoking | Prohibited |
| Children | Children are welcome in the private room. Strollers can be brought into restaurant, however no baby/high chairs are available. |
| Parking | None |
| Dresscode | Smart Casual required. ※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted. ※ Guests wearing strong perfume or cologne will be denied entry. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests. Before making your reservation, please review and agree to the terms and policies listed on the reservation form. |
| Concierge Service Fee | 15% service charge required |
1F, 136 Kinuyacho Nakagyo Ward Kyoto
Search
restaurants Nearby
Introducing an exclusive restaurant in Kyoto where your concept of what delicious fish is will be changed forever.
Tucked away in a hidden alley of Pontocho, Kyoto, this Japanese restaurant evokes the nostalgic charm of the 1980s, offering a timeless dining experience.
An open kitchen with a glowing wood-fired oven sets the stage for a unique dining experience.
In a cozy, villa-like atmosphere, this hidden gem invites you to savor the refined flavors of yakitori and specialty chicken dishes.
Kinobu brings Kyoto cuisine to life with fresh interpretations of ancient recipes and techniques from world cuisines.
Discover a unique vision of Japanese cuisine which continues to evolve, inspiring guests from Japan and around the world.
A hidden gem restaurant specializing in crab during the fall and winter and tempura in the spring and summer has opened in the elegant surroundings of Kyoto's renowned Kodaiji Temple.