Fushimicho Kakoiyama
伏見町 栫山

OSAKA / Japanese Cuisine 1 Star3 toques
  • Recommended by a Restaurant Guide
  • Starred Restaurant
  • 1 Star
  • Gault & Millau
  • Counter Seating
  • Private Room
  • Open for Lunch

In admiration towards his father who was a top Japanese chef himself, Chef Kakoiyama began his culinary journey at the age of 18, taking his first steps at a restaurant in Kobe before going on to gain experience at establishments in Hyogo’s Arima Onsen and Japanese/French cuisine restaurants in Tokyo.

In October 2021, at the age of 27, he opened Fushimicho Kakoiyama in the thriving district of Kitahama, which was once the center of commerce in Osaka during the Edo period. His restaurant was awarded one Michelin star in the same year.

Fushimicho Kakoiyama stands in a building which used to be a training ground for the renowned Yabunouchi-ryu tea ceremony school, featuring a striking and elegant architectural design of a traditional teahouse. The interior of the restaurant envelops guests in an atmosphere of both refinement and comfort, akin to that of experiencing a tea ceremony.

Adhering to the essence of the simplistic and minimalistic culture of the Kamigata region, the dishes created by Chef Kakoiyama are characterized by their simplicity and refinement.

With no unnecessary embellishments, the austere yet beautiful counter is set 5 centimeters lower than usual so that guests can peer and look into deeper set dishes with more ease. Thoughtful considerations like this make the dining space of Fushimicho Kakoiyama as accommodating for guests as can be.

In an era in which places that evoke the emotions of Osaka’s traditional culture are becoming more scarce by the day, Fushimicho Kakoiyama not only showcases these but is also poised to lead the future of Osaka’s culinary industry.

Address 2-4-12 Fushimicho, Chuoku, Osakashi, Osaka
Business hours Weekdays: 18:00 to 22:00
Weekend: 12:00 to 14:00 and 18:00 to 22:00
Closed Irregular
Directions 3 minute walk from Kitahama station of Osaka Metro Sakaisuji Line
6 minute walk from Yodoyabashi station of Osaka Metro Midosuji Line
Price Lunch: From ¥16,500
Dinner: From ¥29,800
Seating 8 Counter seats
1 Private Room: Seats 2 to 6 guests
Smoking Prohibited
Children Small children are not allowed.
13 years and older who can eat a course are welcome.
Wi-Fi None
Language None
Parking None
Dresscode Smart Casual required.
※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted.
※ Guests wearing strong perfume or cologne will be denied entry.
Payment method 【Advance payment for online reservation】
PayPal or Credit Card

【Payment for additional orders at the restaurant】
Cash or Credit Card
Cancellation Policy The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests.
Before making your reservation, please review and agree to the terms and policies listed on the reservation form.
Concierge Service Fee 10%

2-4-12 Fushimicho, Chuoku, Osakashi, Osaka

Search

restaurants Nearby

BEARS LAB

OSAKA Innovative

Satisfying both vegetarians and non-vegetarians alike, BEARS LAB's creative cuisine will leave everyone happy and convinced of its quality.

Sushi Ryo

OSAKA Sushi

At the heart of the experience is the perfectly crafted sushi rice.
Enjoy remarkable flavors at an unbeatable price, making this sushi spot in Osaka's Kyobashi a true gem for quality and value.

Oryori Yamada

OSAKA Japanese Cuisine

A rising star in the traditional Japanese cuisine scene.
Filled with passion, skill and creativity which captivates the hearts of its guests.

Sui Ohya

OSAKA Japanese Cuisine

Japanese Cuisine in Osaka which was awarded a Michelin Star and which continues to evolve by revisiting the fundamentals.

Ippoh Honten

OSAKA Tempura

"Ippoh" An acclaimed and historic tempura restaurant of Osaka

Kushiage Hirokawa

OSAKA Kushiage

The best Kushiage skewers cooked by using premium ingredients sourced by a Michelin-starred sushi restaurant.

Kaishoku Shimizu

OSAKA Japanese Cuisine

Cuisine that doesn't stray from the essense of Japanese cuisine and brings out the best of its ingredients, but with an innovative and modern approach.

Shokubo Ippo

OSAKA Tempura

Authentic tempura cooked singlehandedly by the hostess of a hide-away restaurant in Osaka.