Sushi Mizukami
鮨 みずかみ

TOKYO / Sushi 3 toques

Sushi perfected with the technique and tradition learned through 16 years of apprenticeship at the famed Sukiyabashi Jiro.

  • Recommended by a Restaurant Guide
  • Gault & Millau
  • Counter Seating
  • Solo Diner Accepted

Tucked away in the serene backstreets of Hanzomon, far from the hustle and bustle of Tokyo’s vibrant heart, lies Sushi Mizukami — a hidden gem where tradition and artistry meet.

At its helm is Chef Michinobu Mizukami, a master whose craft was shaped over 16 years of rigorous training beneath the roof of the legendary Sukiyabashi Jiro.

In March 2018, he opened the doors to his own culinary sanctuary, where each piece of sushi tells a story — his story.

Every bite reflects the depth of his experience, his meticulous attention to detail, and a harmony perfected through years of dedication. The delicate balance of neta (topping) and shari (rice) melts effortlessly on the tongue, leaving a lingering impression of refinement and care.

Chef Mizukami gently orchestrates the rhythm of the meal, adjusting the pace so each guest can savor their time at the counter without hurry, immersed in the moment.

Sushi Mizukami offers more than just a meal — it is a quiet celebration of craftsmanship, a uniquely personal expression of sushi that both honors its prestigious roots and ventures into its own distinct identity. A true culinary experience not to be missed when visiting Japan.

Address Tokyo, Chiyoda City, Ichibancho, 3−8 Omiya Building 1F
Business hours Lunch: 12:00 to 14:00
Dinner: 17:30 to 21:00
Closed Tuesdays and Wednesdays
Directions 3 minute walk from 5th Exit of Hanzomon Station Tokyo-Metro Hanzomon Line
Price Lunch: From¥20,000
Dinner: From¥27,000
Seating 9 counter seats
Smoking Prohibited
Children Children over the age of 12 who can eat a course are welcome.
Wi-Fi None
Language A little English
Parking None
Dresscode Smart Casual required.
※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted.
※ Guests wearing strong perfume or cologne will be denied entry.
Payment method 【Advance payment for online reservation】
PayPal or Credit Card
【Payment for additional orders at the restaurant】
Cash or Credit Card
Cancellation Policy The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests.
Before making your reservation, please review and agree to the terms and policies listed on the reservation form.
Concierge Service Fee 15%

Tokyo, Chiyoda City, Ichibancho, 3−8 Omiya Building 1F

Search

restaurants Nearby

Tempura Kitagawa

TOKYO Tempura

Enjoy the blessings of Mt. Fuji through exquisite tempura.

Founded in 1935, a renowned sushi restaurant in Ginza representing the very best of Japan.

Sushi Kinoshita

TOKYO Sushi

A hidden gem of a sushi restaurant located in Nishi-Azabu, Tokyo which offers a fusion of Japanese Cuisine and Edomae Sushi.

Soba Kappo Daidai

TOKYO Japanese Cuisine

Masterful techniques and flavors bestowed by the God of Soba.
Presenting dishes the chef proudly declares as the finest creations of his career.

The Innocent Carvery

TOKYO Wagyu Beef

Wagyu specialty restaurant in Roppongi Tokyo, featuring the best Wagyu Beef from across Japan

Nogizaka Shin

TOKYO Japanese Cuisine

A top traditional Japanese restaurant led by a chef and sommelier team who brought Japanese cuisine to Paris and earned a prestigious star in record time after opening in Tokyo.

For over 110 years, Hiyama’s traditional sukiyaki has brought out the full flavor of Wagyu beef — a true hallmark of Hiyama’s craftsmanship.

Nihonryori RyuGin

TOKYO Japanese Cuisine

Prestigious 3-star restaurant ranked as one of the best in the world.