Kushin Garando
空心 伽藍堂(くうしん がらんどう)

OSAKA / Chinese Cuisine 1 Star3 toques

Star-rated Chinese cuisine, filled with the spirit of a chef who creates unique Chinese dishes found nowhere else.

  • Recommended by a Restaurant Guide
  • Starred Restaurant
  • 1 Star
  • Gault & Millau
  • Counter Seating
  • Solo Diner Accepted

Chef Hiroaki Osawa decided to become a chef after being inspired by his father who loved to cook,.

His journey to learn about Chinese cuisine took him to Shanghai, where he studied how to make xiaolongbao (soup dumplings). There, he realized that the Chinese cuisine he had eaten in Japan was completely different from authentic Chinese cuisine and this filled him with the desire to create Chinese dishes unlike any other. This culminated in him opening his own restaurant named “Sakechuhana Kuushin (酒中花 空心)”.

Chef Osawa’s restaurant focuses on à la carte dishes and offers creative cuisine. One of the chef’s personal memories was eating a simple yet outstanding dish of stir-fried water spinach (空心菜) in Shanghai, which left a profound impression on him and this inspired the restaurant’s name.

Chef Osawa noticed that Chinese cuisine in Japan often lacks a sense of seasonality. Thus, he decided to incorporate seasonal ingredients and move away from conventional Japanese Chinese cuisine, trying unique ideas with delicious ingredients which were not traditionally used. His vision led to the opening of his new restaurant, “Kushin Garando” (空心 伽藍堂) in 2022, and it represents the pinnacle of his culinary philosophy.

Kushin Garando is named after a hall where monks gather, and its concept is to create a space in where people can enjoy food together. The restaurant features nine counter seats and three tables, offering a lively Chinese dining experience. The renowned sommelier Masahiro Matsuoka, who won the Best Sommelier Award in the 2021 Gault & Millau guide, joined the restaurant and perfected the marriage of wine and Chinese cuisine.

The restaurant earned one Michelin star in the “Michelin Guide Kyoto/Osaka 2024”, as well as three toques in the “Gault & Millau 2024.”

Please come and enjoy the highly acclaimed Chinese cuisine which is acknowledged by all.

Address 4F Zero-Kitashinchi, 1-5-18 Sonezakishinchi, Kitaku, Osaka
Business hours 18:00 to 23:00
(Last order for food at 22:00, Last order for drinks at 22:30)
Closed Mondays and Tuesdays
Directions 1 minute walk from 11-21 Exit of Nishi-Umeda Station of the Subway Lines and Kitashinchi Station of JR Line.
3 minute walk from D-27 Exit of Umeda Station of the Subway Lines.
Price From ¥19,800
Seating 9 counter seats
3 Tables
※ Please note that while requests will be considered, that the restaurant will decide the type of seating depending on seating situations.
Smoking Prohibited
Children Children who are 13 years-old and older who can eat an adult's course are welcome.
Wi-Fi None
Language None
Parking None (Please use the coin-operated parking areas nearby)
Dresscode Smart Casual required.
※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted.
※ Guests wearing strong perfume or cologne will be denied entry.
Payment method 【Advance payment for online reservation】
PayPal or Credit Card

【Payment for additional orders at the restaurant】
Cash or Credit Card
Cancellation Policy The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests.
Before making your reservation, please review and agree to the terms and policies listed on the reservation form.
Concierge Service Fee 10%

4F Zero-Kitashinchi, 1-5-18 Sonezakishinchi, Kitaku, Osaka

Search

restaurants Nearby

capi

OSAKA Innovative

A star-rated innovative cuisine restaurant, highly respected by fellow chefs.

Tenjinmachi Murata

OSAKA Japanese Cuisine

A counter-only Japanese restaurant led by a chef trained at renowned, star-rated establishments—offering not only exceptional technique and cuisine, but also warm communication in English and Chinese.

Ippoh Honten

OSAKA Tempura

"Ippoh" An acclaimed and historic tempura restaurant of Osaka

Leone Yoshikawa Kentaro

OSAKA Innovative

Unique Innovative cuisine created under the concept of "Japan within Asia".

Hanasaki-tei

OSAKA Japanese Cuisine

The only place where you can enjoy Japanese cuisine while gazing out at a serene garden, in the birthplace of Shotoku Taishi, one of Japan’s greatest symbols of culture and peace.

Ristorante Due Fiori

OSAKA Innovative

Innovative cuisine at an Osaka hideaway restaurant which patrons wanted to keep secret.

Konoha

OSAKA Tempura

A rare 1-star traditional Japanese cuisine establishment where incredible tempura takes center stage.

One-star distinction. Established by the top apprentice who graduated from Osaka's leading sushi restaurant