As one of the leading players which has significantly assisted in making Kobe beef the well-respected brand it is today, Oi Nikuten is proud to to present its premium Kobe beef in its steak to eager diners and visitors from around the world.
Bifteck Kawamura Sannomiya Honten
ビフテキ カワムラ 三宮本店
KOBE
/
Teppanyaki / Steak
Providing "the finest Kobe beef" is Kawamura's promise.
- Counter Seating
- Private Room
- Solo Diner Accepted
- Group Guests (10 or More)
- Open for Lunch
- Babies and Small Children
Bifteck Kawamura Sannomiya Honten Restaurant
Only the most carefully selected Kobe beef is served at Bifteck Kawamura.
In the midst of countless incidents such as food fraud that damage the credibility of the food industry, Bifteck Kawamura boasts reliable methods of raising cows and provides abundant affection to its cattle raised in the beautiful wilderness, so that guests are guaranteed the best Kobe Beef steak raised under strict guidelines and quality standards.
The owner-chef personally inspects the meat at Bifteck Kawamura and his commitment to only serving the best of Kobe beef in his restaurants is unwavering.
At most other establishments, the weight of the steak often includes a certain amount of fat, but at Bifteck Kawamura, all unnecessary fat is removed before weighting your steak, and so guests are only served the “true” weight of excellent lean meat.
| Address | 〒650-0001 4-5-13 Kanocho, Chuoku, Kobeshi, Hyogoken |
|---|---|
| Business hours | Lunch 11:30 to 15:30 (Last order 14:30) Dinner 17:30 to 22:00 (Last order 21:00) |
| Closed | Mondays / Irregular |
| Directions | ・2-min walk from West Exit of JR Kobe Line Sannomiya Station. ・2-min walk from East Exit of Hankyu Kobe Line Sannomiya Station. ・2-min walk from East Exit of Kobe City Subway-Seishin-Yamate Line Sannomiya Station. ・3-min walk from North Exit of Hanshin Main Line Sannomiya Station.2 minute walk towards north from the west exit of the Hankyu Kobe Line Sannomiya station. Immediately nearby the No.1 west exit of the Kobe Municipal Subway line Sannomiya station. |
| Price | 【Lunch】From 3,300 yen 【Dinner】From 7,480 yen *Please see the reservation page for menu details. |
| Seating | 38 Seats 9 Counter seats 14 Table seats (2 tables x 7 seats) 16 Private Room seats (2 rooms x 28 seats) |
| Smoking | Smoking prohibited |
| Children | Children permitted Baby strollers allowed |
| Wi-Fi | None |
| Language | None |
| Parking | None |
| Dresscode | Smart Casual required. ※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted. ※ Guests wearing strong perfume or cologne will be denied entry. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests. Before making your reservation, please review and agree to the terms and policies listed on the reservation form. |
| Concierge Service Fee | 10% service charge required |
〒650-0001
4-5-13 Kanocho, Chuoku, Kobeshi, Hyogoken
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Encounter the taste of authentic Kobe beef at the popular Kobe beef restaurant
Providing "the finest Kobe beef" is Kawamura's promise.
Passed down for 3 generations, the owner Kenichi Fujiwara decided to turn the Japanese inn into a Japanese restaurant and spent two years rebuilding it into Sukiya-zukuri architecture, and re-opened as “Komago”, a Japanese restaurant. In the spirit of Japanese tea tradition, everything from the residence, garden, atmosphere, dishes the cuisine is served on, the way the dishes are served, and the “shitsurai”, is very carefully thought of and expressed.
Cuisine is the creation of something through collective effort. The pinnacle of 3-starred innovative cuisine in Kobe.
Providing "the finest Kobe beef" is Kawamura's policy
The world-renowned restaurant and original creator of teppanyaki