Region - NAGOYA・GIFU

The Best Restaurants in NAGOYA・GIFU, Curated by My Concierge Japan
My Concierge Japan is the official contact for all of the restaurants listed below and we are pleased to accept your reservations directly.

Sukiyaki Shabushabu

NAGOYA・GIFU
Nagoya

Kogane Shabu-shabu Takafuku たか福（黄金しゃぶしゃぶ）

Indulge in the exquisite shabu-shabu of premium wagyu beef cooked in the "golden broth" which takes over 10 hours to make every single day.
Sukiyaki Shabushabu

The famous “golden broth” is the original handmade broth used to cook the shabu-shabu at...

  • Private Room
  • Group Guests (10 or More)
  • Open for Lunch
  • Babies and Small Children
TOKYO

Ningyocho Imahan 人形町今半

Sukiyaki Shabushabu
Teppanyaki / Steak

Specializing in Sukiyaki・Shabu-shabu・Steak. All beef is scrutinized and carefully selected. Enjo...

  • Private Room
  • Solo Diner Accepted
  • Group Guests (10 or More)
  • Open for Lunch
  • Babies and Small Children

Japanese Cuisine

NAGOYA・GIFU
Gifu

Hida Kisetsuryori Sakana 飛騨季節料理 肴

A true expression of gratitude to the blessing of mother nature.
A star-rated seasonal cuisine created with fresh ingredients procured from both mountain and river by the chef.
Japanese Cuisine

Created with the freshest and most in-season ingredients found in the nature of the alpine region of...

  • Recommended by a Restaurant Guide
  • Counter Seating
  • Private Room
  • Solo Diner Accepted
  • Group Guests (10 or More)

Teppanyaki / Steak

TOKYO

Ningyocho Imahan 人形町今半

Sukiyaki Shabushabu
Teppanyaki / Steak

Specializing in Sukiyaki・Shabu-shabu・Steak. All beef is scrutinized and carefully selected. Enjo...

  • Private Room
  • Solo Diner Accepted
  • Group Guests (10 or More)
  • Open for Lunch
  • Babies and Small Children

Innovative

NAGOYA・GIFU

The Caprice

A talented female chef fluent in English is making her mark in Hida-Takayama.
Drawing on international experience, she creates innovative fusion cuisine rooted in Japanese ingredients. (Vegetarian and vegan options available)
Innovative
Vegetarian / Vegan

After spending over 20 years abroad, Chef-Owner Motozawa returned to Japan and honed her skills for ...

  • Vegetarian / Vegan
  • Gluten-Free
  • Counter Seating
  • Solo Diner Accepted

Vegetarian / Vegan

NAGOYA・GIFU

The Caprice

A talented female chef fluent in English is making her mark in Hida-Takayama.
Drawing on international experience, she creates innovative fusion cuisine rooted in Japanese ingredients. (Vegetarian and vegan options available)
Innovative
Vegetarian / Vegan

After spending over 20 years abroad, Chef-Owner Motozawa returned to Japan and honed her skills for ...

  • Vegetarian / Vegan
  • Gluten-Free
  • Counter Seating
  • Solo Diner Accepted