Exquisite, crisp tempura at a Michelin Star restaurant in Osaka
Tempura Kawaharasaki
天ぷら 川原崎
Osaka
Tempura
"Kamigata Tempura". A delightfully crisp and light style of tempura made without using sesame oil and a true representation of Osaka's innovation.
Headed by Chef Kawaharasaki who earned his stripes at the famed Ippoh in both Osaka and Hong Kong branches, Tempura Kawaharasaki offers an unique style of Tempura known as “Kamigata Tempura” which is famous for using cottonseed oil instead of the usual sesame oil, which results in less-oily and fluffier offerings. Needless to say, seasonal ingredients can be enjoyed all throughout the year, with summer especially plentiful with fish specialities such as Ayu sweetfish from Lake Biwa and Hamo (conger eel) and Unagi from Awaji island. In the winter, wild-caught Fugu (pufferfish), crab and grouper is sourced from Shimonoseki and cooked to golden perfection.
The beauty of Kawaharasaki’s Tempura is that it leaves your stomach feeling light and satisfied, even after fully enjoying the umami of all the fresh vegetables and seafood.
Tempura Kawaharasaki is constantly filled with returning patrons and the chef makes sure to uphold every standard so his captivated guests always leave feeling satisfied though the aroma and sounds of the tempura being cooked, his lively performance behind the counter, and the flavors of the best Tempura that can be found in Osaka and Kansai.
Address | 1st Floor 3-1-5 Nishitenma, Kitaku, Osakashi, Osaka |
---|---|
Business hours | 17:00 to 22:30 |
Closed | Wednesdays |
Directions | 5 minute walk from Keihan Nakanoshima Line Naniwabashi Station 6 minute walk from Keihan Main Line Kitahama Station |
Price | ¥ 16170 Course |
Service Charge | 10% |
Seating | 8 counter seats |
Smoking | Prohibited |
Children | 13 years and older who can order a course |
Wi-Fi | None |
Language | None |
Parking | None |
Dresscode | Smart Casual required. Short pants, sandals, sportswear are not allowed. |
Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
Cancellation Policy | ※ Cancellations made up to 3 days before the reservation date are eligible to receive a full refund. ※ Cancellations made 2 days before, 1 day before, or on the day of the reservation date are not eligible to receive any refund. ※ All changes to the reservation are required to be made at least 3 days before the reservation date. ※ Requests to change or cancel a reservation made after the specified days above will not be eligible for any refund and requests to change the reservation to an alternative date/time will not be accommodated. |
1st Floor 3-1-5 Nishitenma, Kitaku, Osakashi, Osaka
Search
restaurants Nearby
The famed Michelin-starred restaurant located near Minoo National Park.
Tempura Numata's sister restaurant which offers the commitment to excellence, uses the same amazing ingredients and the style of Tempura featured at Tempura Numata.
Countless must-try dishes filled with the best of dashi, the key ingredient of Japanese cuisine.
Well-established sukiyaki and shabu-shabu restaurant in Osaka, loved in Japan for over 100 years.
Michelin One Star. Established by the top apprentice who graduated from Osaka's leading sushi restaurant
From Kitashinchi to Kitahama.
A new chapter of Osaka's Michelin-starred Japanese Cuisine.
The pinnacle of French Cuisine in Osaka crfeated through experience and creative individuality.