Daitoryo
大當両

KYOTO / Japanese Cuisine

Experience authentic Yuba and Hamo Kaiseki cuisine in a traditional Kyoto restaurant with over 70 years of history.

  • Open for Lunch
  • Babies and Small Children
  • Kyoto Kawadoko (May to Sept)

Nestled in the narrow, cobblestone alleys of Ponto-cho by the Kamo River, Daitoryo serves Kyoto cuisine in a beautifully renovated, 140-year-old Japanese house, rich with Kyoto’s historic ambiance. The menu highlights yuba (tofu skin) and seasonal, local ingredients prepared in a classic Kyoto style.

The owner, a certified guide-interpreter, offers English-speaking guests a unique insight into Kyoto’s history, culture, and attractions alongside the carefully crafted dishes.

In the evening, guests are treated to stunning views of the Kamo River and Minamiza Theatre.

From May to late September, you can dine on the riverside terrace “yuka,” enjoying the cool Kyoto breeze, or savor a warm yuba nabe hotpot in the cozy autumn and winter seasons.

Address 232-8 Nabeya-cho, Shijo-Agaru, Ponto-cho, Nakagyo-kyu, Kyoto-shi, Kyoto
Business hours ◆October to April

Weekdays
Lunch: Unavailable
Dinner: 17:00 to 22:00 (Last Order 21:00)

Weekend & Holidays
Lunch: 11:30 to 15:00 (Last Order 14:30)
Dinner: 16:30 to 22:00 (Last Order 21:00)

◆May to September
Lunch Riverside Dining: 11:30 to 15:00 (Last Order 14:30)
Dinner Riverside Dining: 16:30 to 22:00 (Last Order 21:00)
Closed ・Tuesdays
・End-of-year Holidays & New Year's Day
Directions ・3 minute walk from Hankyu line Kawaramachi station.
・5-minute walk from Keihan line Gion-Shijo station.
Price Lunch: From ¥4,840
Dinner: From ¥7,986
Seating 1st Floor: 5 tables (maximum 15 people)
2nd Floor: 5 tables (maximum 18 people)

※ Reservations for private room seating available for groups with over 5 guests.
※ The type of seating at the tables is "zashiki seating (sitting on a cushion over the floor)".
Please let us know in advance if you are not able to sit on the floor for any reason and we will prepare a legless chair for you. (Only 8 legless chairs available.)
Smoking Prohibited
Children Please note that only children 9 years and older who can older an adult's course are allowed.
Wi-Fi None
Language None
Parking None (please use nearby coin-operated parking).
Dresscode Smart Casual required.
※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted.
※ Guests wearing strong perfume or cologne will be denied entry.
※ Please be advised that all seats are on tatami-mats and so the wearing of socks is required (barefoot is not allowed).
Payment method 【Advance payment for online reservation】
PayPal or Credit Card

【Payment for additional orders at the restaurant】
Cash or Credit Card
Cancellation Policy The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests.
Before making your reservation, please review and agree to the terms and policies listed on the reservation form.
Concierge Service Fee 10% service charge required

232-8 Nabeya-cho, Shijo-Agaru, Ponto-cho, Nakagyo-kyu, Kyoto-shi, Kyoto

Search

restaurants Nearby

Kyoto Cuisine Shuhaku

KYOTO Japanese Cuisine

Innovative and sensational Michelin 1-Starred Japanese Cuisine created by the fusion of French and Japanese styles and flavors.

LURRA°

KYOTO Innovative

A unique and innovative gastronomic experience in Kyoto which continues to amaze both fans and critics from around the world.

Featured in the 2024 "MICHELIN Guide,” TOKI is led by Chef Tetsuya Asano, who will represent Japan at the Bocuse d'Or International Culinary Competition 2027.
The culinary team at TOKI offers diners a vibrant atmosphere where they can experience French cuisine prepared with the freshest, seasonal Kyoto ingredients.
A highlight of this culinary experience is the fond or “dashi,” a flavorful soup stock made with Kyoto's pristine water.

Seiwasou

KYOTO Japanese Cuisine

Kyoto Cuisine Okasho

KYOTO Japanese Cuisine

A long-established traditional restaurant located near Toji Temple where families and large groups can enjoy the authentic flavors of Kyoto cuisine.

Gion Nikuryori Oka

KYOTO Wagyu Beef

Kyoto Niku Kappo cuisine in which aged meat takes center stage.
Enjoy a pursuit of umami which surpasses that of standard meat cuisine.

OTAGI

KYOTO Japanese Cuisine

Renowned 2 Michelin Star restaurant highly sought after for reservations

Ogawa

KYOTO Japanese Cuisine

What is Kyoto Cuisine?
A restaurant led by a Japanese chef who embodies the essence of Kyoto cuisine.