Passed down for 3 generations, the owner Kenichi Fujiwara decided to turn the Japanese inn into a Japanese restaurant and spent two years rebuilding it into Sukiya-zukuri architecture, and re-opened as “Komago”, a Japanese restaurant. In the spirit of Japanese tea tradition, everything from the residence, garden, atmosphere, dishes the cuisine is served on, the way the dishes are served, and the “shitsurai”, is very carefully thought of and expressed.
entre nous
entre nous アントル ヌー
Kobe
/
French cuisine, Innovative
3 toques
A private members-only French cuisine restaurant which is now accepting exclusive reservations.
- Recommended by a Restaurant Guide
- Gault & Millau
- Private Room
- Solo Diner Accepted
- Open for Lunch
Hideki Takayama is the famed Japanese chef who took 5th place in the 2015 Bocuse d’Or international cooking competition (commonly known as the “Culinary Olympics), as well as 7th place in 2019.
He also holds the remarkable accomplishment of being the only Asian to be a two-time winner of the Bocuse d’Or Asia-Pacific competition in 2014 and 2018.
In October 2022, he moved his location from the upscale residential area of Ashiya to downtown Kobe-Sannomiya and opened the French restaurant “entre nous,” a name which means “a secret place only for us.”
The restaurant has been invitation-only, but special reservations can be now be made through our service at My Concierge Japan.
Chef Takayama previously earned a Michelin star at PARIS 1930 DE HIDEKI TAKAYA, a restaurant in Taiwan where he served as the head chef and his cuisine is also served in flight of the ANA airline, and his menu takes pride in being comprised of ingredients centered around those home-grown in Japan as well those he personally curates and selects.
He also showcases Japanese culture by using dishes and cutlery made by Japanese artists and featuring the terroir of Japan that can only be expressed on this island nation. For beverages, he has an extensive wine list with around 7,000 bottles, including vintages, which he matches with his cuisine. Non-alcoholic options include Taiwan tea, which he personally has a deep connection with.
The restaurant features a U-shaped counter with 16 seats that exudes elegance and sophistication, reminiscent of a nobleman’s dining table, and also has a private room. Chef Takayama hopes that guests will experience the fusion of Japanese cuisine and the world through all their senses and enjoy the most luxurious dining experience at his restaurant.
| Address | La Doll Ray Kobe Sannomiya Bldg 2F, 1-25-6 Nakayamatedori, Chuoku, Kobeshi, Hyogo |
|---|---|
| Business hours | 17:30 to 21:00 Lunch service only open on weekends and holidays. |
| Closed | Tuesdays and Wednesdays |
| Directions | 6 minute walk from JR/Hanshin/ Hankyu Line Sannomiya Station |
| Price | From 18,150 From 30,250 |
| Service Charge | 10% |
| Seating | 16 counter seats (U-Shaped counter) Private room (Seats up to 6 guests) |
| Smoking | Prohibited |
| Children | None |
| Wi-Fi | None |
| Language | None |
| Parking | None |
| Dresscode | Smart Casual required. Short pants and sandals are not allowed. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | ※ Cancellations made up to 15:00 JST of 3 days before the reservation date are eligible to receive a full refund. ※ Cancellations made after 15:00 JST of 3 days, or within 2 days before, 1 day before, or on the day of the reservation date are not eligible to receive any refund. ※ All changes to the reservation are required to be made at least 3 days before the reservation date. ※ Requests to change or cancel a reservation made after the specified days above will not be eligible for any refund and requests to change the reservation to an alternative date/time will not be accommodated. ※ Reservations will be cancelled and entry will be denied if more than 15 minutes late and no refund will be provided. |
La Doll Ray Kobe Sannomiya Bldg 2F, 1-25-6 Nakayamatedori, Chuoku, Kobeshi, Hyogo
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