Kyoto Niku Kappo cuisine in which aged meat takes center stage.
Enjoy a pursuit of umami which surpasses that of standard meat cuisine.
Kyoto Cuisine Okasho
京料理 岡庄
KYOTO
/
Japanese Cuisine
A long-established traditional restaurant located near Toji Temple where families and large groups can enjoy the authentic flavors of Kyoto cuisine.
- Private Room
- Group Guests (10 or More)
- Open for Lunch
- Babies and Small Children
Okasho, a long-established Kyoto restaurant with over 130 years of tradition, was founded in 1887 as a fresh fish and general goods store.
Located near Toji Temple, a UNESCO World Heritage Site (World Cultural Heritage), the restaurant is highly popular among international guests as a family-friendly (children welcome) and group-friendly establishment.
Combining creativity, seasonality, beauty, and high-quality ingredients, Okasho offers a taste of the essence of Japanese culinary culture. All of its dishes, ranging from tempura, sushi, and kaiseki cuisine to sashimi, are prepared using traditional methods while incorporating modern elements. This fusion, along with elegant presentation and tableware, allows traditional dishes to evolve into contemporary ones.
The restaurant is housed in a building rich with the charm and ambiance of Kyoto, and features private rooms on both the first and second floors. One standout experience is the “Ozashiki (Tatami Room) Tempura”, where guests can enjoy tempura cooked right before them in a private room, indulging in the sound and aroma within their own intimate space.
Its proximity to Toji Temple and JR Kyoto Station makes Okasho the perfect place to visit for a meal while enjoying Kyoto’s atmosphere and sightseeing.
| Address | 36 Karahashi Saijicho, Minamiku, Kyotoshi, Kyoto |
|---|---|
| Business hours | 11:00 to 21:30 |
| Closed | Mondays ※ Will be open for business if it is a holiday. |
| Directions | Approx 10 minute car ride from JR Kyoto Station Approx 6 minute car ride from Toji Temple. Approx 5 to 6 minute walk from JR Nishioji Station |
| Price | From ￥11,000 |
| Seating | 4 private rooms |
| Smoking | Prohibited |
| Children | Children are welcome Babies, strollers and bringing in of baby food is allowed. |
| Wi-Fi | None |
| Language | None |
| Parking | 15 parking spaces available. |
| Dresscode | Smart casual required. ※ Barefoot is not allowed and the wearing of socks or stockings is required. ※ Sandals and sportswear are not allowed. ※ Guests wearing strong perfume or cologne will be denied entry. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | ※ Cancellations made up to 15:00 JST of 3 days before the reservation date are eligible to receive a full refund. ※ Cancellations made after 15:00 JST of 3 days before, or 2 days before, 1 day before, or on the day of the reservation date are not eligible to receive any refund. ※ All changes to the reservation are required to be made at least 3 days before the reservation date. ※ Requests to change or cancel a reservation made after the specified days above will not be eligible for any refund and requests to change the reservation to an alternative date/time will not be accommodated. ※ Reservations will be cancelled and entry will be denied if more than 15 minutes late and no refund will be provided. |
| Concierge Service Fee | 10% |
36 Karahashi Saijicho, Minamiku, Kyotoshi, Kyoto
Search
restaurants Nearby
A brand new and exclusive sushi restaurant in Kyoto brought to you by 3 Michelin-starred Kikunoi.
Japan's most prestigious fine-dining Japanese-style Restaurant (Michelin 3-Star)
A place where the true essence of Japan and its culinary culture can be experienced with all five senses.
"Yasaka Endo". The renowned Tempura establishment which was originally founded as a teahouse over a century ago.
Ingenious and unique Kyoto cuisine created through a foundation in traditional Japanese cuisine and vast experience of culinary training in various countries.
Kinobu brings Kyoto cuisine to life with fresh interpretations of ancient recipes and techniques from world cuisines.
Discover a unique vision of Japanese cuisine which continues to evolve, inspiring guests from Japan and around the world.