Star-rated Chinese cuisine, filled with the spirit of a chef who creates unique Chinese dishes found nowhere else.
Ippoh Honten (Osaka)
一宝 本店
OSAKA
/
Tempura
"Ippoh" An acclaimed and historic tempura restaurant of Osaka
- Counter Seating
- Private Room
- Group Guests (10 or More)
- Open for Lunch
- Babies and Small Children
Established in 1850, Ippoh is a highly-acclaimed and historic tempura restaurant in Osaka.
It is famous to playing host to heads of state from various countries who have graced its tempura counters, each which are situated in its comfortable private rooms.
All the delicious nuances of the tempura cuisine can be enjoyed with the Matsu, Tosa-bori, and Edo-bori courses, with guests first enjoying appetizers and sashimi in the zashiki-style private rooms and then moving to the counter seating in the private rooms for the main offerings of tempura. The atmosphere of the interior is one of luxury and filled with beauty of traditional Japanese architecture.
The tempura is fried to perfection by experienced chefs in fresh safflower oil. Guests are sure to enjoy “tempura without oiliness” made from seasonal ingredients in a luxurious and relaxing atmosphere.
The Chayamamachi branch of Ippoh is located on the 2nd floor of “Hotel Hankyu International”, which has received one of the highest rankings among hotels in Japan by the famous hotel guide “Hotel Guides Worldwide.”
With an lively atmosphere pleasantly different from the Honten location, Ippoh Chayamachi has a variety of types of seating available, such as counter seats, table seats, and private rooms, making it the perfect establishment suitable for all types of culinary occasions.
| Address | Higobashi IP Bldg 1F & 2F, 1-18-35 Edobori, Nishi-ku, Osaka-shi, Osaka |
|---|---|
| Business hours | ・Lunch: 11:30 to 13:30 (Last order). Closes at 14:00 ・Dinner 17:30 to 20:30 (Last order). Closes at 22:30 |
| Closed | Sundays & Holidays |
| Directions | 3-minute walk from Osaka Metro Yotsubashi Line Higobashi Station |
| Telephone | +81-6-6443-9135 |
| Price | ・Lunch Courses: From ¥12,100 ・Dinner Courses: From ¥22,770 ※ Ume course does not include sashimi. ※ Yoko-bori course does not include sashimi. |
| Seating | Private Room Counter Seating: 80 Seats (Tempura counter situated in each private room.) |
| Smoking | Separated smoking area |
| Children | Children and infants permitted during lunch hours. Please note that the restaurant is able to prepare Udon noodles or a la carte Tempura with White Rice for children 12 years old and younger. |
| Wi-Fi | None |
| Language | None |
| Parking | None (please use nearby coin-operated parking). |
| Dresscode | Smart Casual required. ※ Beach sandals, athletic wear such as sweatpants, T-shirts, tank tops, camisoles, and short pants are not permitted. ※ Guests wearing strong perfume or cologne will be denied entry. |
| Payment method | 【Advance payment for online reservation】 PayPal or Credit Card 【Payment for additional orders at the restaurant】 Cash or Credit Card |
| Cancellation Policy | The terms for cancellations and changes may differ based on the restaurant's policies, reservation date, time, and number of guests. Before making your reservation, please review and agree to the terms and policies listed on the reservation form. |
| Concierge Service Fee | 10% |
Higobashi IP Bldg 1F & 2F, 1-18-35 Edobori, Nishi-ku, Osaka-shi, Osaka
Search
restaurants Nearby
A true hidden gem of a sushi restaurant in Namba, Osaka, whose head chef honed his skills at esteemed star-rated establishments.
A prestigious Japanese restaurant which has served as a gateway for many chefs active in the Japanese culinary world, including those who have gone on to earn stars in acclaimed Japanese dining.
A rising star in the traditional Japanese cuisine scene.
Filled with passion, skill and creativity which captivates the hearts of its guests.
Trained at a prestigious star-rated sushi restaurant, this young chef launched his own venture in Umeda.
His Edomae-style sushi is quickly gaining attention for its refined technique and fresh perspective.
Feel the changing of the seasons
Osaka's premier 3-star Japanese cuisine
Japanese cuisine that’s approachable and easy to enjoy, welcoming both locals and those new to kappo dining.
"Kamigata Tempura". A delightfully crisp and light style of tempura made without using sesame oil and a true representation of Osaka's innovation.