Opened in July 2022, Otsuki is a traditional Japanese cuisine restaurant located just a 3-minute walk from Shin-Fukushima Station, a little distance away from the bustling area of Umeda, Osaka.

Chef Masakazu Nishiguchi, who honed his masterful skills for nearly 8 years at the renowned traditional kaiseki Shimanouchi Ichiyo warmly welcomes his guests in this gentle and refined atmosphere from behind the beautiful 10-seat Hinoki wood counter.

This warm interior and atmosphere strikes the perfect balance between sophistication and comfort , allowing guests to leisurely enjoy and savor top quality Japanese cuisine with Chef Nishiguchi’s unique touch and creativity. Another appealing feature is that they accept reservations until 9:00 PM which is rather uncommon for Washoku establishments, making it an attractive choice for those looking for a late-night Japanese dining experience.

With its reputation for excellence, Otsuki is likely to become a difficult-to-book restaurant in the not so distant future, although most diners nearly always express a desire to return for another unforgettable dining experience.