Michelin One Star. Established by the top apprentice who graduated from Osaka's leading sushi restaurant
Osaka's Washoku cuisine, where guests can feel the personality, tastes, and creativity of the chef in every dish.
Opened in July 2022, Otsuki is a traditional Japanese cuisine restaurant located just a 3-minute walk from Shin-Fukushima Station, a little distance away from the bustling area of Umeda, Osaka.
Chef Masakazu Nishiguchi, who honed his masterful skills for nearly 8 years at the renowned traditional kaiseki Shimanouchi Ichiyo warmly welcomes his guests in this gentle and refined atmosphere from behind the beautiful 10-seat Hinoki wood counter.
This warm interior and atmosphere strikes the perfect balance between sophistication and comfort , allowing guests to leisurely enjoy and savor top quality Japanese cuisine with Chef Nishiguchi’s unique touch and creativity. Another appealing feature is that they accept reservations until 9:00 PM which is rather uncommon for Washoku establishments, making it an attractive choice for those looking for a late-night Japanese dining experience.
With its reputation for excellence, Otsuki is likely to become a difficult-to-book restaurant in the not so distant future, although most diners nearly always express a desire to return for another unforgettable dining experience.
|Address||YATARYU BDLG 1F, 1-2-4 Fukushima, Fukushimaku, Osaka|
|Business hours||17:00 to 24:00|
|Directions||・3 minute walk from Shin-Fukushima Station of JR Tozai Line.
・6 minute walk from Fukushima Station of JR Loop Line.
・5 to 10 minute taxi ride from Osaka Station.
|Seating||10 Counter seats|
|Children||Children over 13 years old who can order a course are welcome.|
|Dresscode||Casual wear allowed.|
|Payment method||【Advance payment for online reservation】
PayPal or Credit Card
【Payment for additional orders at the restaurant】
Cash or Credit Card
|Cancellation Policy||※ Cancellations made up to 15:00 JST of 3 days before the reservation date are eligible to receive a full refund.
※ Cancellations made after 15:00 JST of 3 days, or within 2 days before, 1 day before, or on the day of the reservation date are not eligible to receive any refund.
※ All changes to the reservation are required to be made at least 3 days before the reservation date.
※ Requests to change or cancel a reservation made after the specified days above will not be eligible for any refund and requests to change the reservation to an alternative date/time will not be accommodated.
※ Reservations will be cancelled and entry will be denied if more than 15 minutes late and no refund will be provided.
YATARYU BDLG 1F, 1-2-4 Fukushima, Fukushimaku, Osaka
Sushi with a delicate balance of flavor created by red vinegar which has been used since the Edo period.
The brand-new branch of the ever popular Sushidokoro Kurosugi in Osaka.
From Kitashinchi to Kitahama.
A new chapter of Osaka's Michelin-starred Japanese Cuisine.
A teppanyaki restaurant that will satisfy you in Osaka's bustling downtown.
The only tempura restaurant to be listed in the Michelin Guide as 2 Stars in Osaka.
Enjoy the finest cuts of authentic Kobe Beef in Umeda Osaka!
Authentic Edomae Sushi made in Awaji, Osaka by the former top apprentice of 2-Michelin starred Sushiyoshi.