The long-standing Ginza Kitcho, one of the birthplaces of the world-famous Japanese Cuisine which continues to spread Japan's proud cuisine and food culture to the world.
Misono Shinjuku
元祖 鉄板焼ステーキ みその 新宿店
Tokyo
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Teppanyaki / Steak
Misono, the world-renowned restaurant and original creator of teppanyaki in Shinjuku, Tokyo
- Counter Seating
- Solo Diner Accepted
- Group Guests (10 or More)
- Open for Lunch
With the demand to eat Kobe beef growing year after year, teppanyaki remains the most popular way to enjoy the world’s most sought-after meat. This authentic style of Japanese cuisine was first created by none other than Misono. Opening in 1945, Misono has mastered the art of teppanyaki and possesses the knowledge and technology required to bring out the best from Kobe Beef and wagyu beef. Misono proudly presents the Misono Selected Beef, a line-up selected from top quality domestic A4 and A5 ranked Kuroge Wagyu beef.
Ever since its establishment, Misono has been especially selective in beautifully marbled loin meat.
This is because loin is even richer in taste and texture and also said to be more nutritious than the fillet which contains less fat. Misono’s experienced procurement department is impeccable in its appraisal.
Please enjoy Misono’s Select Beef, carefully chosen to be of the highest-quality each day. Our sky lounge-type restaurant which overlooks the night view of Tokyo is the perfect place to enjoy a Kobe beef dinner.
| Address | 〒163-0251 Shinjuku Sumitomo Building 51F, Nishi-Shinjuku 2-6-1, Shinjukuku, Tokyo |
|---|---|
| Business hours | Lunch 11:30～14:30（Last Order: 13:30） Dinner 17:0～22:00（Last Order: 21:00） |
| Closed | Open everyday (Closed during Year-end and New Year holidays) |
| Directions | 10 minute walk from the West Exit of JR Shinjuku station. 5 minute walk from the Toei Oedo Line Tochoumae station. |
| Telephone | +81-3-3344-6351 |
| Price | 【Lunch】3,300 yen〜 【Dinner】16,940 yen〜 *Please see the reservation page for menu details. |
| Service Charge | 10% service charge required |
| Seating | 52 Seats: Zashiki-style seating (cushioned seating on tatami flooring), Horigotatsu-style seating and counter seating available. Barrier-free. |
| Smoking | Prohibited |
| Children | Up to 1 child (aged 12 and under) who is not ordering a course allowed. Courses or à la carte dishes must be ordered for 2 children or more. The table charge will also be required for children who wish to eat the appetizer (uncured ham/roast beef). |
| Wi-Fi | None |
| Language | None |
| Parking | None (please use nearby coin-operated parking). |
| Dresscode | No particular dress code enforced. However we ask that no casual wear be worn (shorts, t-shirts, sandals, etc. ). |
| Payment method | Please fill out the reservation form on this site. ※Payment for reserved courses with a credit card is requird. ※Any additional orders that you make for food or drink at the restaurant are to be paid for at the restaurant after your meal. |
〒163-0251 Shinjuku Sumitomo Building 51F, Nishi-Shinjuku 2-6-1, Shinjukuku, Tokyo
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