Region - Kyoto
Introducing an exclusive restaurant in Kyoto where your concept of what delicious fish is will be changed forever.
Kyoto Niku Kappo cuisine in which aged meat takes center stage.
Enjoy a pursuit of umami which surpasses that of standard meat cuisine.
Innovative and sensational Michelin 1-Starred Japanese Cuisine created by the fusion of French and Japanese styles and flavors.
The Long-Established Tempura Restaurant Proudly Located Next to the Heian-jingū Shrine in Kyoto.
The renowned restaurant in Gion Kyoto where the cuisine Shabu-shabu originated from.
Enjoy exquisite cuisine by Chef Asano with a focus on French fond/dashi - stock made with Kyoto water and seasonal and locally sourced ingredients with special wine pairing to enhance the flavors and elevate the culinary experience.
A 1 Michelin Star Tempura establishment which continues to chase perfection in each single bite.
1 Michelin-starred tempura created by the skills, tradition and techniques passed down through 3 generations in Kyoto Gion.
The final destination of all true connoisseurs of fine and authentic wagyu beef.
Shigure Bento Box and a relaxing time of Coffee and Sweets at 3 Michelin Starred Kikunoi.
Fully experience and feel Kyoto Gion's culture and tradition through your five senses.
A top-secret sushi establishment only accessible through a referral and if privately booked.